Recipe: Perfect Instant pot Chicken Verde Stew

Instant pot Chicken Verde Stew.

Instant pot Chicken Verde Stew You can cook Instant pot Chicken Verde Stew using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant pot Chicken Verde Stew

  1. It's 1 of boneless skinless chicken thigh.
  2. You need 5 oz of chicken broth.
  3. You need 5 oz of tomatillo or green salsa.
  4. Prepare 1-3 cups of bell pepper any color.
  5. You need 1 can of beans, I used black.
  6. Prepare 1 teaspoon of cumin.
  7. It's 1 teaspoon of salt.
  8. You need to taste of Pepper.
  9. It's of Water to taste at the end (I do about 2 cups).

Instant pot Chicken Verde Stew instructions

  1. Sauté bell peppers in any oil in instant pot for a few minutes.
  2. Throw all ingredients except beans and water in instant pot. High pressure for 20 minutes.
  3. Add beans and high pressure for another 5 minute.
  4. Add water to taste at the end. I like to adjust water at the end because it is very flavorful and salty before adding water. I don’t like adding water before because it dilutes the mixture resulting in less flavorful ingredients (chicken, veggies)..

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